The Rogue & Rascal

The Rogue & Rascal

Restaurant and Cafe

Highlights

  • Savour locally roasted coffee while soaking in stunning seaside views at The Rogue & Rascal.
  • Enjoy a full brunch menu crafted from seasonal, locally sourced produce in Port Lincoln.
  • Gather with friends in a laid-back atmosphere, perfect for catching up over great food and drinks.
  • Relax with alfresco dining options, embracing the coastal culture of South Australia.
Today's Weather
23°C Partly cloudy
Google Rating
4.5 / 5 23 Google reviews

Serving up locally roasted coffee with a side of quirk seven days a week.

Beautiful seaside views and a full brunch menu – fully licensed, too.

With a strong local following, and with a focus on using seasonal, locally sourced produce, The Rogue and Rascal is a place made to meet with friends, dose up on a solid caffeine fix and enjoy the best of Port Lincoln’s laid-back coastal culture.

23°C Partly cloudy
4.5 / 5 23 Google reviews

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Features

  • Alfresco/Outdoor Dining
  • Carpark
  • Suitable for Functions
  • Takeaway Available
Accessibility

Actively welcomes people with access needs.

General access

  • Staff are trained in disability awareness.
  • Asks all visitors if there are any specific needs to be met.

Physical – Mobility

  • Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids)

  • Grab rails in the bathroom
  • Seating in common areas including reception area

Physical – Wheelchair

  • Caters for people who use a wheelchair.

  • Step free access to restaurant, lounge and bar
  • An accessible public toilet which is unlocked.
  • A wheelchair accessible toilet / shower and change room is available.

Allergies and intolerances

  • Caters for people with allergies and intolerances.

  • Modify their cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc).
  • Complies with The Food Authority requirements for allergy management in food preparation.

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