Discover Wirra Wirra
Highlights
- Explore Wirra Wirra’s biodynamic vineyards to uncover sustainable winemaking practices and their impact on flavour.
- Savour five exceptional biodynamic wines on the scenic Wirra Wirra jetty, enhancing your tasting experience with stunning views.
- Discover the craftsmanship behind winemaking and barrel ageing during a guided tour of the historic ironstone cellars.
- Indulge in a two-course lunch paired with wine from Harry’s Deli, perfectly rounding off your immersive experience.
Discover Wirra Wirra is a full immersion into Wirra Wirra’s vineyards, winemaking and old cellars.
Learn the secrets behind Wirra Wirra’s biodynamic vineyards, taste biodynamic wines on the Wirra Wirra jetty, learn about winemaking and barrel ageing via a tour of the original ironstone cellars, and taste five of Wirra Wirra’s best wines complemented with a chocolate tasting plate.
Finish with a two-course lunch and wine from Harry’s Deli.
Available Monday – Friday, subject to availability.
Images and Video
Dates & times
- Next occurrence: reoccurring
Accreditations
- Tourism Industry Council of SA
Features
Activities
Tags
Actively welcomes people with access needs.
General access
- Offers multiple options for booking – web, email, phone is available.
- Offers a range of contact methods for receiving complaints.
- Companion Cards are accepted.
- Staff are trained in disability awareness.
- Asks all visitors if there are any specific needs to be met.
- Advise tour guides of the access needs of guests at the time of booking (includes pick up and drop off requirements)
- Assistance with booking arrangements (includes providing clear itineraries with written instructions on what to do at various destinations)
Communication
Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia)
- Staff are trained in communicating with people with learning or behavioural challenges.
- Uses Plain English / easy read signage and information (includes menus and emergency information)
Vision
Caters for people who are blind or have vision loss.
- Handrails on all stairways
- Exit signs which are visible at a ground level (high level signs are difficult to see in a fire) are available.
Physical – Mobility
Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids)
- Uses floors/coverings which are slip resistant, firm and smooth
- Grab rails in the bathroom
- Seating in common areas including reception area
Physical – Wheelchair
Caters for people who use a wheelchair.
- Step free outdoor pathways (includes picnic areas, barbecues and shelters)
- A step free main entrance to the building and/or reception area (includes ramps or slopes with a maximum gradient of 1:14, otherwise are too steep for wheelchairs)
- Step free access to restaurant, lounge and bar
- Step free access to the conference or function room
- Doorways which are easy to open and have lever handles (doorways 850mm or wider when open and not heavy).
- An accessible public toilet which is unlocked.
- A wheelchair accessible toilet / shower and change room is available.
- At least one wheelchair accessible parking space with wheelchair accessible signage clearly displayed (International standards are 3200mm wide x 2500 mm high).
Allergies and intolerances
Caters for people with allergies and intolerances.
- Staff are trained to respond to allergic reactions.
- Complies with The Food Authority requirements for allergy management in food preparation.
- Equipment to respond to anaphylactic shock such as epi–pens and defibrillator.
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