Woks Up Tennant Creek
Highlights
- Savour authentic Chinese dishes crafted with care, enhancing your dining experience in the heart of Tennant Creek.
- Enjoy warm outback hospitality in a vibrant setting, making every meal feel like a special occasion.
- Explore an extensive menu that tantalises your taste buds with a delightful fusion of flavours.
- Relax with family-friendly facilities, including takeaway and delivery options for convenient dining.
Woks Up Tennant Creek is a vibrant Chinese restaurant nestled in the heart of Tennant Creek, a town rich in cultural diversity within the Northern Territory.
Established in 2005, Woks Up has become a beloved culinary landmark, offering a delightful fusion of traditional Chinese cuisine and warm outback hospitality.
The restaurant’s inviting ambiance welcomes guests to savor an authentic dining experience, complete with an extensive menu featuring a variety of flavorful dishes carefully crafted to tantalize the taste buds.
Images and Video
Accreditations
- Hospitality NT
Features
Tags
Actively welcomes people with access needs.
General access
- Offers multiple options for booking – web, email, phone is available.
- Offers a range of contact methods for receiving complaints.
- Staff are trained in disability awareness.
- Accessibility information and photos, including of a bathroom, room and/or floor plan on their website (can be emailed on request).
- Asks all visitors if there are any specific needs to be met.
- Assistance with booking arrangements (includes providing clear itineraries with written instructions on what to do at various destinations)
Communication
Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia)
- Uses Plain English / easy read signage and information (includes menus and emergency information)
- A quiet space is available at the venue/ facility.
Vision
Caters for people who are blind or have vision loss.
Hearing
Caters for people who are deaf or have hearing loss.
Physical – Mobility
Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids)
Physical – Wheelchair
Caters for people who use a wheelchair.
Allergies and intolerances
Caters for people with allergies and intolerances.
- Modify their cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc).
- Complies with The Food Authority requirements for allergy management in food preparation.
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