The Griffins Hotel
Highlights
- Savour contemporary dining amidst the leafy green foliage of Hindmarsh Square for a refreshing urban escape.
- Enjoy alfresco dining at The Griffins Hotel, where outdoor spaces invite relaxed meals under the Adelaide sun.
- Gather in one of five private function spaces, perfect for memorable celebrations and events in the city.
- Experience live music that enhances the vibrant atmosphere, making every visit a lively occasion.
Experience the function and dining gem of Adelaide’s city east, at The Griffins Hotel.
Nestled in the heart of the Adelaide city, amongst the leafy green foliage of Hindmarsh Square, The Griffins Hotel has a rich heritage, contemporary dining and is home to five popular and private function spaces.
Images and Video
Accreditations
- Tourism Industry Council of SA
Features
Actively welcomes people with access needs.
General access
- Offers multiple options for booking – web, email, phone is available.
- Offers a range of contact methods for receiving complaints.
- Companion Cards are accepted.
Communication
Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia)
- Uses Plain English / easy read signage and information (includes menus and emergency information)
Physical – Mobility
Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids)
- Uses floors/coverings which are slip resistant, firm and smooth
- Uses non-slip tiles in the bathroom or slip resistant matting
- Seating in common areas including reception area
Physical – Wheelchair
Caters for people who use a wheelchair.
- Step free outdoor pathways (includes picnic areas, barbecues and shelters)
- A step free main entrance to the building and/or reception area (includes ramps or slopes with a maximum gradient of 1:14, otherwise are too steep for wheelchairs)
Allergies and intolerances
Caters for people with allergies and intolerances.
- Modify their cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc).
- Complies with The Food Authority requirements for allergy management in food preparation.