Barossa Museum Red Wine & Snack Tasting

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Barossa Museum Red Wine & Snack Tasting

Food and Wine Tours

Highlights

  • Discover aged Barossa old vine wines at Liebichwein, experiencing the rich flavours developed over 10 to 20 years.
  • Savour thoughtfully paired South Australian snacks that enhance the complexity of each exquisite wine.
  • Explore Barossa's proud winemaking heritage in a relaxed atmosphere, perfect for both enthusiasts and curious newcomers.
  • Enjoy an authentic Barossa experience just minutes from Novotel Barossa Valley Resort, making it a convenient getaway.

Discover the remarkable depth and complexity of aged Barossa old vine wines at this special guided tasting experience hosted by Ron and Janet Liebich at Liebichwein Cellar Door in Rowland Flat.

Featuring a carefully selected flight of museum red wines aged between 10 and 20 years, this tasting invites you to experience first-hand how great Barossa Shiraz and Cabernet evolve over time developing layers of character, silky tannins and rich flavour that only comes with patience and time in the barrel.

Each wine is thoughtfully paired with a selection of South Australian made savoury snacks and crackers, chosen to complement and highlight the wines’ complexity. Whether you’re a seasoned wine enthusiast or simply curious about what aged red wine tastes like, this is an approachable, relaxed and genuinely memorable way to explore the Barossa’s proud winemaking heritage.

Liebichwein is a third-generation family winery with roots stretching back to 1919. Specialising in small batch wines and speciality fortifieds, the cellar door offers an authentic and unhurried Barossa experience just minutes from the Novotel Barossa Valley Resort.

Bookings are essential. Email them to reserve your place.

Tour details

  • Food and Wine Tours
Accessibility

Actively welcomes people with access needs.

Operation information

Liebichwein – Wine Tasting Experiences

Liebichwein cellar door welcomes wine lovers of all types. For a small family-run winery, the wine styles on offer are expansive covering sparkling, white, red and fortified. The specialty is fortified wine available as premium aged blends and also bulk by the litre in a range of grape varieties (Muscat, Semillon, Frontignac, Grenache).

Besides wines you will find soft drink we like to call “port for kids”, local food and produce. Bring your friends and family, relax and enjoy true Barossa hospitality. The cellar door is a family-friendly and dog-friendly area.

Choose from a range of tasting experiences with a focus on museum red wines and fortified wine blends. Savour rare fortified wines aged 10-30 years in oak barrels carefully managed through five generations of family winemaking.

Learn about flavour development from barrel ageing and different grape varieties. Red wine lovers can choose from old vine Shiraz aged over 10 years old amongst other single-vineyard wines and red blends. Choose your wines and sit amongst the barrels or outside under the carob trees admiring the vineyard views.

Liebichwein Cellar Door is open Fridays, Saturdays, Sundays and Mondays from 11:00am to 5:00pm. Note Sunday hours are 12-4pm. Other times are welcome by prior appointment.

Wine Regions

  • Barossa (zone)
  • Barossa Valley

Tags

  • Wine Australia

Memberships

  • Regional Tourist/Tourism Association/Organisation
  • SA – Barossa Grape & Wine Association

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