Bundaberg Multiplex Sport and Convention Centre

Bundaberg Multiplex Sport and Convention Centre

Entertainment Venues
Sports and Recreation Facilities
  • Experience is free

Highlights

  • Explore flexible event spaces tailored for any occasion at the Bundaberg Multiplex, ensuring a perfect fit for your needs.
  • Enjoy state-of-the-art facilities, including air-conditioned rooms, enhancing comfort for all attendees during your event.
  • Gather in stylish breakout areas, featuring a large undercover outdoor space for refreshing breaks and networking opportunities.
  • Benefit from professional in-house services that streamline event planning, making your experience seamless and stress-free.
Today's Weather
22°C Clear sky
Google Rating
4.5 / 5 151 Google reviews

The Bundaberg Multiplex Sport and Convention Centre is a purpose-built venue with numerous options to cater for all events, gala dinners, conferences, sports and meeting requirements small and large.

The centre offers maximum flexibility, state-of-the-art facilities and professional in-house services all under one roof. The unique multipurpose design of the Multiplex provides an extensive range of spaces and configurations so we can help you tailor a perfect solution for your event.

All of the event rooms are air-conditioned, stylish and functional with complete technical capabilities.

Additional breakout spaces include a large undercover outdoor area and a spacious foyer central to all meeting spaces. A ticket booth/administration office is also available if required.

Whether you are hosting an intimate meeting for 10 or a conference for 1500 delegates, the team at the Multiplex Sport and Convention Centre knows it’s in the seamless delivery of each and every detail that leads to the ultimate event success for our customers.

All of the event rooms are air-conditioned, stylish and functional with complete technical capabilities.

Additional breakout spaces include a large undercover outdoor area and a spacious foyer central to all meeting spaces.

22°C Clear sky
4.5 / 5 151 Google reviews

Images and Video

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Accreditations

  • Meetings and Events Australia
  • Queensland Tourism Industry Council
  • Regional Tourist/Tourism Association/Organisation
  • Visitor Information Centre
  • QLD – Bundaberg North Burnett Tourism
  • QLD – Bundaberg Regional Council

Features

  • Bar
  • Conference/Convention Facilities
  • Electric Vehicle Charging Point
  • Enquiry Desk
  • Family Friendly
  • Food and Refreshments
  • Kiosk
  • Lawn / Gardens
  • Non Smoking
  • Parents Room

Tags

  • Experience is free
Accessibility

Actively welcomes people with access needs.

General access

  • Offers multiple options for booking – web, email, phone is available.
  • Offers a range of contact methods for receiving complaints.
  • Staff are trained in disability awareness.
  • Accessibility information and photos, including of a bathroom, room and/or floor plan on their website (can be emailed on request).
  • Asks all visitors if there are any specific needs to be met.
  • Advise tour guides of the access needs of guests at the time of booking (includes pick up and drop off requirements)
  • Assistance with booking arrangements (includes providing clear itineraries with written instructions on what to do at various destinations)

Communication

  • Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia)

  • Uses Plain English / easy read signage and information (includes menus and emergency information)
  • A quiet space is available at the venue/ facility.

Vision

  • Caters for people who are blind or have vision loss.

  • Braille and tactile signage on all information and paths of travel are available.
  • Information in large print is available.
  • Information in audio format (includes an audio described map of their venue, audio descs of performances and/ or displays) is available.
  • Digital communication materials (hard copy information also online) is available.
  • Uses easy to read fonts in their signage and communication materials (Helvetica and Arial).
  • Handrails on all stairways
  • Exit signs which are visible at a ground level (high level signs are difficult to see in a fire) are available.

Hearing

  • Caters for people who are deaf or have hearing loss.

  • A hearing loop is available.

Physical – Mobility

  • Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids)

  • Uses floors/coverings which are slip resistant, firm and smooth
  • Uses non-slip tiles in the bathroom or slip resistant matting
  • Grab rails in the bathroom
  • Seating in common areas including reception area

Physical – Wheelchair

  • Caters for people who use a wheelchair.

  • Step free outdoor pathways (includes picnic areas, barbecues and shelters)
  • A step free main entrance to the building and/or reception area (includes ramps or slopes with a maximum gradient of 1:14, otherwise are too steep for wheelchairs)
  • Step free access to restaurant, lounge and bar
  • Step free access to the conference or function room
  • Accessible seating areas in theatrette
  • Lifts with enough space for people using a mobility aid to enter and turn around to use the lift buttons. Buttons are at accessible height.
  • Doorways which are easy to open and have lever handles (doorways 850mm or wider when open and not heavy).
  • An accessible public toilet which is unlocked.
  • A wheelchair accessible toilet / shower and change room is available.
  • At least one wheelchair accessible parking space with wheelchair accessible signage clearly displayed (International standards are 3200mm wide x 2500 mm high).

Physical – High support needs

  • Caters for people with high support needs who travel with a support person.

Allergies and intolerances

  • Caters for people with allergies and intolerances.

  • Modify their cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc).
  • Staff are trained to respond to allergic reactions.
  • Complies with The Food Authority requirements for allergy management in food preparation.
  • Equipment to respond to anaphylactic shock such as epi–pens and defibrillator.
  • Toiletries which are chemical and fragrance free (if requested).

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